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Domaine Gros Anne

Other regions Domaine Gros Anne Minervois
Domaine Anne Gros
Minervois
Les Fontanilles
2014 
Notations : 
  • Robert Parker : 93 points
  • Your Cellarman :
    93 points
18.00 €
Quantity 
Red wine
0,75 L
CARD-INDEX OF CELLAR
Area : Other areas
Name : Minervois
Type : Red wine
Grape variety : Carignan, Cinsault, Grenache, Syrah
Structure : Ample, Consistent, Fleshy, Freshness, Rich
Families of flavor : Chocolat, Fresh fruits, Minerals, Spices
Conservation : A boire jusqu'en 2020
Temperature of service : 15-16°
Mets/Wines agreements : Cuisses de canard confites, Magret de canard braisé, skewers of lamb
Capacity : Bottle (0,75 L)
See the product Les Fontanilles Domaine Gros Anne 1
To zoom in on the product Les Fontanilles Domaine Gros Anne 1
Description :
Nos 4 cépages composent cette cuvée sur sols à dominance de Grès d'Assignan orientés nord et ouest.
Chaque cépage se complète et apporte avec lui ses caractères. L'un, le fruit et la fraîcheur, l'autre la sucrosité de bouche, l'autre la profondeur et la longueur, l'autre la distinction et l'énergie... (je vous laisse deviner lesquels)

Domaine Gros Anne

Domaine Anne Gros  

Robert Parker’s Review :

"Anne Gros has bought out her father Francois’ interest in this estate and is making super-extracted, black, deeply layered, intense wines. Lightly filtered but not fined, she uses between 80-90% new oak on her two grand crus : Richebourg and Clos Vougeot. I consider it impossible to produce an inkier wine from Pinot Noir than she did in 1995. Readers who search out Pinot Noir with refined notes of strawberries, raspberries and tangy cherries should be aware that these wines are the antithesis.

Notes de dégustation

Robert Parker : 93 points
"Another wine that I think is the best to date, the single vineyard 2013 Minervois les Fontanilles comes from sandstone and limestone soils and 25-year-old vines of Syrah and Grenache, and 50-year-old vines of Cinsault and Carignan. The Cinsault and Grenache are brought up in tank, and the Syrah and Carignan in demi-muid. This classic beauty has drop dead gorgeous notes of creme de cassis, black raspberry, caramelized cherries, vanilla bean and a saline-like minerality. Medium to full-bodied, fine, elegant and seamless, with incredible purity, this classy Minervois can be consumed now, or cellared for 5-7 years." (2014)

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