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Rhône wine

Domaine Guigal

Rhône wine Domaine Guigal Côte Rôtie
Domaine Guigal
Côte Rôtie
La Landonne
Notations : 
  • Robert Parker : 98-100 points
  • Jancis Robinson 18/20
440.00 €
Red wine
0,75 L
Area : Vallée du Rhône
Name : Côte Rôtie
Type : Red wine
Grape variety : Syrah
Structure : Ample, Complex, Consistent, Deep, Length, Powerful, Rich, Thick
Families of flavor : Aromatic herbs, Café, Chocolat, Fresh fruits, Mokka, Réglisse, Spices, Tobacco
Conservation : A maturité 2020-2030
Temperature of service : 16°
Mets/Wines agreements : Canard sauce aux truffes, Chapon truffé en croûte de sel, Epaule d'agneau braisée
Capacity : Bottle (0,75 L)
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Description :

The 2010 Cote Rotie La Landonne may merit a three digit score by the time it is bottled. A dense purple color is accompanied by an extraordinary bouquet of burning embers, espresso roast, black currants, blackberry liqueur, and pain grille. With aeration, bacon fat and licorice characteristics also emerge.

Domaine Guigal

Domaine Guigal Cote Rotie La Landonne La Mouline  

Robert Parker review :

"Over recent years, Guigal has been attempting to produce an interesting, fairly-priced, delicious Crozes-Hermitage. Guigal is becoming one of the most important producers of high quality St.-Joseph.  One can argue that by producing the Cote Rotie Chateau d’Ampuis, Guigal is pulling some high quality material away from his Brune et Blonde, and it seems to me that only in the greatest vintages is the Brune et Blonde as consistent as it was in the past. That said, the Chateau d’Ampuis is superb.

Guigal’s single vineyard Cote Roties are other-worldly in nearly every vintage. I have given these offerings more perfect scores than any other wines in the world. They represent three completely different expressions of Cote Rotie, and are made in limited quantities. There are about 1,000 cases of La Landonne, and 500-600 cases each of La Mouline and La Turque.  

La Mouline, which includes the highest percentage of co-fermented Viognier (11%), is always the more delicate, voluptuous wine with the most complex aromatics. La Turque is a denser, more gamy, meaty effort with approximately 7% Viognier co-fermented. It comes across as a completely different style of wine. La Landonne, which is grown in pure schist on the steep hillsides of the northern-most sector of the appellation, is 100% Syrah. It is the densest, most concentrated, masculine, and tannic of these three cuvees.

Regardless of the vintage’s style and personality, La Mouline will always be the most flattering to drink young, followed by La Turque, and lastly by La Landonne. All three of these offerings are aged for a remarkably long, 42 month period in 100% new oak barrels (but they are never oaky), and are bottled unfined and unfiltered. They typically have 30+ years of longevity in top vintages. In short, they are singular expressions of greatness from spectacular vineyards that are brought to fruition with non-interventionalistic, creative yet distinctive winemaking.

   Domaine Guigal Cote Rotie La Landonne La Mouline

Notes de dégustation

Robert Parker : 98-100 points
"Scheduled to be bottled in February of 2014, the 2010 Cote Rotie La Landonne is a more fresh, pure and focused example of the 2009. While it doesn’t have the over the top exuberance of the prior vintage, it offers incredibly pure, detailed and classic aromas and flavors of black pepper, currants, blackberry, mineral and smoked bacon fat. Full-bodied, layered and deeply concentrated, yet also graceful and seamless, this knockout effort should require a decade to come around and have 3-4 decades of longevity." (2013)

Jancis Robinson
Noté 18/20 le 02/12/2011     , à boire à partir de 2025 et avant 2045    

Very particular winemaking: continuous pumping over during fermentation, like port and Algeria, because Landonne has a great phenolic potential and the phenolics are extractable. Crackling and lively but awfully firm and rigid. Inky and heavy charge of tannins. Cherche le fruit! A solid phenolic marvel this, but boy will you have to wait! Dry and dense - not made for super tasters. To admire rather than savour. Monument rather than a drink! 


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