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Chartreuse V.E.P. (Vieillissement Exceptionnellement Prolongé) is made using the same processes and the same secret formula as the traditional liqueur, and by extra long ageing in oak casks it reaches an exceptional quality.
![]() | The Order of Chartreuse was more than 500 years old when, in 1605, at a Chartreuse monastery in Vauvert, a small suburb of Paris, the monks there received a gift from the marshal of artillery for King Henri IV. Francois Hannibal d’ Estrees gave them an already ancient manuscript titled "An Elixir of Long Life". By 1737, the manuscript was in the mother house of the order - La Grande Chartreuse - in the mountains not far from Grenoble. Here an exhaustive study of the manuscript was undertaken. |
| The distribution and sales of this new medicine were limited. One of the monks of La Grande Chartreuse, Frere Charles, would load his mule with small bottles and lead it to Grenoble and other villages in the area.
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| Since 1970, a company named Chartreuse Diffusion has been responsible for the bottling, packaging and marketing of the liqueurs plus a few other products selected by the monks for their high quality. A small portion of the liqueur is selected for special treatment. This bit of liqueur is aged for an extra length of time and, after the chief distiller declares it ready for bottling, it is packaged and marketed as V.E.P. Chartreuse ("Viellissement Exceptionnellement Prolongé"). This special liqueur is packaged in 50 cl and 1 liter bottles which are reproductions of the bottles used in 1840, Each bottle of V.E.P. is individually numbered, is sealed with wax and is presented in its own carefilly-fitted wooden box.
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Chartreuse V.E.P.
(Vieillissement Exceptionnellement Prolongé) is made using the same processes and the same secret formula as the traditional liqueur, and by extra long ageing in oak casks it reaches an exceptional quality.
Ingredients : alcohol, sugar, plants and flowers.
Alcohol content:
Green = 54% (108° US proof)
Yellow = 42% (84° US proof)
Presentation : Wax-sealed cork, back-label wax-stamped with the Chartreuse seal. Presented in a wooden box marked with a branding iron.
Since the quantity available each year is strictly limited, every bottle is identified by its own number.
How to drink it : A subtle, mellow after dinner liqueur which should be consumed very cold.