Domaine Livera Philippe Chapelle Chambertin 2020
Burgundy wine Grand Cru
This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements
Allen Meadows : 93 points
Red wine 2020
- Area : Bourgogne
- Name : Gevrey-Chambertin
- Grape variety : Pinot Noir
- Structure : Finesse, Fleshy, Round, Sappy, Silky
- Families of flavor : Chocolat, Earth, Fresh fruits, Mokka
- Conservation : A boire jusqu'en 2035
- Temperature of service : 15-16°
- Mets/wines agreements : conserve of duck to bolet, Noix de veau braisée, Perdreau truffé
- Capacity : Bottle (0,75 L)
Description of the Domaine Livera Philippe
This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements
Allen Meadows : 93 points
"This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements. There is excellent richness, volume and solid mid-palate concentration to the medium-bodied flavors that exude a fine bead of minerality on the youthfully austere and impressively persistent finish where the only nit is a hint of warmth. Note that this required several hours to get rolling and if you’re going to sacrifice a bottle in the interest of "science", be sure to give it at least an hour of air first.
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Domaine Bart
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An exuberantly spicy nose combines notes of plum, dark currant, violets and underbrush. There is terrific intensity and a lovely minerality to the ripe and well-delineated medium weight
Domaine Bart
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An ultra-spicy and markedly floral nose combines notes of red cherry, wild currant and earth with those of soft game and underbrush nuances. The polished, sophisticated and intense middle weight
Domaine Leflaive
Pommard 1er Cru
Parcelle : Située sur le coteau Nord et exposée au Sud
Sol : Argilo-calcaire riche en oxyde de fer
Superficie : 0,98 ha
Vendange : Manuelle
Elevage : 15 mois en fûts de chêne (dont 30% en fûts neufs) puis 3 mois en cuves inox
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An impressively ripe nose that does not display any notes of surmaturité features mostly wild dark berry fruit aromas and ample earth notes
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Echezeaux
Claire Naudin
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Un Hautes Cotes de Nuits précis et mineral aux premiers abords. Le vin est ample, la bouche franche et légèrement citronné
Claire Naudin
Hautes Côtes
Cette cuvée est l’expression d’une parcelle à fort potentiel qualitatif : bonne exposition, bon matériel végétal, excellente qualité de récolte