Domaine Bart Chambertin Grand Cru 2016
Burgundy wine Clos de Beze
An ultra-spicy and markedly floral nose combines notes of red cherry, wild currant and earth with those of soft game and underbrush nuances. The polished, sophisticated and intense middle weight plus flavors display a lovely sense of verve
Allen Meadows : 92-94 points
Red wine 2016
- Area : Bourgogne
- Name : Gevrey-Chambertin
- Grape variety : Pinot Noir
- Structure : Complex, Deep, Finesse, Mineral, Rich, Sappy
- Families of flavor : Flowers, Fresh fruits, Licorice, Minerals, Spices
- Conservation : A boire jusqu'en 2035 et plus
- Temperature of service : 15-16°
- Mets/wines agreements : Canard braisé aux petits pois, Epaule d'agneau farcie, Pigeon rôti aux cèpes
- Capacity : Bottle (0,75 L)
Description of the Domaine Bart
An ultra-spicy and markedly floral nose combines notes of red cherry, wild currant and earth with those of soft game and underbrush nuances. The polished, sophisticated and intense middle weight plus flavors display a lovely sense of verve
Allen Meadows : 91-94 points
"An ultra-spicy and markedly floral nose combines notes of red cherry, wild currant and earth with those of soft game and underbrush nuances. The polished, sophisticated and intense middle weight plus flavors display a lovely sense of verve that can also be found on the mineral-driven and well-balanced finale. Like the Bonnes Mares this isn’t an especially big example of the appellation but it’s harmonious and should drink well young if that’s your preference."
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Sol : Argilo-calcaire riche en oxyde de fer
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Elevage : 15 mois en fûts de chêne (dont 30% en fûts neufs) puis 3 mois en cuves inox
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