Domaine Leflaive Nuits-Saint-George 2019
Burgundy wine Village
Robert Parker : 89-91 points
Red wine 2019
- Area : Bourgogne
- Name : Nuits-Saint-Georges
- Grape variety : Pinot Noir
- Structure : Complex, Finesse, Freshness, Lush, Rich, Sappy, Suave
- Families of flavor : Minerals, Spices, Underwood, Wood
- Conservation : A boire jusqu'en 2030 et plus
- Temperature of service : 15°
- Mets/wines agreements : Canard à la roannaise, Carré de veau à la provençale, Pigeonneaux farcis
- Capacity : Bottle (0,75 L)
Description of the Domaine Leflaive
Robert Parker : 89-91 points
"The 2013 Meursault 1er Cru Sous le Dos D’Ane was affected by flowering (though not as poor as in Puligny) plus hail and a low juice-to-skin ratio. It has a lifted bouquet with fresh citrus lemon, white peach and minerals. The palate is fresh and minerally on the entry, actually not too stylistically distant from a Puligny, with a linear, stony, correct finish with a subtle spicy aftertaste." (2014)
Domaine Niellon
Clos De La Maltroie
The racy, intense and notably finer middle weight flavors exude a subtle minerality on the beautifully textured finale that is both more persistent and more complex
Domaine Sylvie Esmonin
Gevrey
Domaine Gouges Henri
Les Pruliers
Domaine Anne Gros
Chambolle Musigny
Domaine Bertheau
Chambolle 1er Cru
More complex yet more reserved on the nose with the hallmark sexy, spicy and pure black fruit aromas that are followed by deeply pitched
Claire Naudin
Aloxe Corton
Domaine Comtes Lafon
Volnay 1er Cru
Domaine Anne Gros
Echezeaux
The 2019 Echézeaux Grand Cru has a clean and very precise bouquet: nicely focused with palpable mineralité even at this early juncture
Claire Naudin
Côtes De Nuits
Domaine Sylvie Esmonin
Gevrey Vv
Domaine Sylvie Esmonin
Côte De Nuits
Beautiful expression of Pinot Black Côte de Nuits. Ample, in character, with delicious notes of black fruit and good length
Domaine Livera Philippe
Chapelle Chambertin
This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements