Domaine Leflaive Pouilly Fuissé 2018
Burgundy wine Le Clos Reyssier
Cépage : Chardonnay
Année de plantation : 1950
Parcelle : Issu d’un coteau plein est situé sur la commune de Chaintré
Sol : Argilo-calcaire
Superficie : 1,12 ha
Vendange : Manuelle
Elevage : 1 an en fûts de chêne (dont 15% de fûts neufs) puis 6 mois en cuves inox
Stephen Tanzer : 90-91 points
White wine 2018
- Area : Bourgogne
- Name : Pouilly Fuisse
- Grape variety : Chardonnay
- Structure : Fat, Finesse, Mineral, Rich, Satiny
- Families of flavor : Brioche, Citrus fruits, Fresh fruits, Minerals
- Conservation : A boire jusqu'en 2030 et plus
- Temperature of service : 10-12°
- Mets/wines agreements : Cuisses de grenouilles, Filet de Saint-Pierre, St-Jacques sur lit de poireaux
- Capacity : Bottle (0,75 L)
Description of the Domaine Leflaive
Cépage : Chardonnay
Année de plantation : 1950
Parcelle : Issu d’un coteau plein est situé sur la commune de Chaintré
Sol : Argilo-calcaire
Superficie : 1,12 ha
Vendange : Manuelle
Elevage : 1 an en fûts de chêne (dont 15% de fûts neufs) puis 6 mois en cuves inox
Robert Parker : 90-92 points
"The 2014 Meursault 1er Cru Sous le Dos d’Ane has a stony, slate-scented bouquet, perhaps more Puligny-like than Meursault. The palate is crisp and fresh with a fine line of acidity. This is a pretty Meursault with a detailed, citrus peel finish that is poised and pure. I appreciate the Zen-like personality of this Meursault that dovetails nicely with its Puligny "cousins."
Stephen Tanzer : 90-91 points
"Stone fruits and flowers on the nose. Tight and subdued but bright and delineated, offering lemon, stone fruit and stony mineral flavors. Finishes with good length. These young vines were planted between 1995 and 2004."
Domaine Etienne Sauzet
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The beautifully layered nose offers another small step up in elegance and a large step up in aromatic complexity and spiciness to the essence of red pinot fruit and intense floral influence
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This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements
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