Domaine Méo-Camuzet Nuits Saint Georges 1er Cru 2022
Burgundy wine Aux Murgers
The wood is not especially subtle here either though it does not prevent the intensely earthy red and blue pinot fruit aromas from expressing themselves clearly. The middle weight plus flavors are more restrained however and while textured and supple, there is the firmness and moderate austerity that one expects in young Murgers.
Robert Parker : 92-94 points
Red wine 2022
- Area : Bourgogne
- Name : Nuits-Saint-Georges
- Grape variety : Pinot Noir
- Structure : Ample, Dense, Powerful, Rich, Silky
- Families of flavor : Chocolat, Flowers, Fresh fruits, Licorice
- Conservation : A boire jusqu'en 2030
- Temperature of service : 15-16°
- Mets/wines agreements : Boeuf bourguignon, Canard Rôti aux navets, Civet de sanglier
- Capacity : Bottle (0,75 L)
Description of the Domaine Méo-Camuzet
The wood is not especially subtle here either though it does not prevent the intensely earthy red and blue pinot fruit aromas from expressing themselves clearly. The middle weight plus flavors are more restrained however and while textured and supple, there is the firmness and moderate austerity that one expects in young Murgers.
Robert Parker : 92-94 points
The 2018 Nuits-Saint-Georges 1er Cru Aux Murgers is showing especially well, unwinding in the glass with notes of sweet wild berries, plums, sweet soil tones and smoked meats. On the palate, it’s medium to full-bodied, textural and concentrated, with lively acids, ripe tannins and a long, penetrating finish. Like many of Méo’s 2018s, I suspect it will offer a broad drinking window.
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Here the nose is really quite elegant with its assortment of red cherry, raspberry, lavender, violet and soft spice wisps
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Pommard 1er Cru
Parcelle : Située sur le coteau Nord et exposée au Sud
Sol : Argilo-calcaire riche en oxyde de fer
Superficie : 0,98 ha
Vendange : Manuelle
Elevage : 15 mois en fûts de chêne (dont 30% en fûts neufs) puis 3 mois en cuves inox
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Aux Murgers
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An impressively ripe nose that does not display any notes of surmaturité features mostly wild dark berry fruit aromas and ample earth notes
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