Domaine Tortochot Chambertin Grand Cru 2018
Burgundy wine Rouge
An impressively ripe nose that does not display any notes of surmaturité features mostly wild dark berry fruit aromas and ample pungent earth notes that merge seamlessly into rich, full and sweet flavors that possess excellent volume and real drive on the strikingly long finish
Allen Meadows : 93 points
RVF : 16/20
Your Cellarman : 93 points
Red wine 2018
- Area : Bourgogne
- Name : Gevrey-Chambertin
- Grape variety : Pinot Noir
- Structure : Complex, Deep, Dense, Length, Powerful, Rich, Silky
- Families of flavor : Earth, Fresh fruits, Licorice, Spices
- Conservation : A boire jusqu'en 2030 et plus
- Temperature of service : 15-16°
- Mets/wines agreements : Baron d'agneau aux herbes, Canard sauce aux truffes, Chapon farci aux truffes
- Capacity : Bottle (0,75 L)
Description of the Domaine Tortochot
An impressively ripe nose that does not display any notes of surmaturité features mostly wild dark berry fruit aromas and ample pungent earth notes that merge seamlessly into rich, full and sweet flavors that possess excellent volume and real drive on the strikingly long finish
Allen Meadows : 93 points
"An impressively ripe nose that does not display any notes of surmaturité features mostly wild dark berry fruit aromas and ample pungent earth notes that merge seamlessly into rich, full and sweet flavors that possess excellent volume and real drive on the strikingly long finish. This is just a touch woody but there’s a good chance that this will fully integrate in time as this is a serious, concentrated and structured old school burg." (Jan 2008)
Guide Revue des Vins de France 2008: 16/20
"Les Lavaux comme les Champeaux sont denses et compacts, relativement extraits et méritent de se reposer en cave, tout comme les Charmes Chambertin. Le soyeux se trouve en revanche dans le beau Mazis Chambertin qui est le meilleur vin de la cave."
Domaine Comtes Lafon
Volnay 1er Cru
Domaine Livera Philippe
Chapelle Chambertin
This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements
Claire Naudin
Nuits 1er Cru
Domaine Bart
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An exuberantly spicy nose combines notes of plum, dark currant, violets and underbrush. There is terrific intensity and a lovely minerality to the ripe and well-delineated medium weight
Domaine Méo-Camuzet
Clos Rognet
The nose is expressive, even explosive with real volume and really pretty spice cut with plenty of earth and an elegant touch of minerality
Domaine Lamarche
Clos Vougeot
Domaine Gouges Henri
Nuits Saint Georges
Domaine Méo-Camuzet
Corton Perrières
Domaine Livera Philippe
Chapelle Chambertin
This is quite deeply colored in the context of what is typical for the 2016 vintage. Ripe and deeply pitched aromas speak of plum liqueur, various dark berries and plenty of earth, sauvage and forest floor elements
Domaine Etienne Sauzet
Puligny-Montrachet
There is excellent cut, minerality and a sophisticated texture to the driving middle weight flavors that tighten up immediately on the refined
Domaine Leflaive
Nuits-Saint-George
Esprit de Leflaive
Vendange : Manuelle Elevage : 15 mois en fûts de chêne (dont 25% de fûts neufs) puis 3 mois en cuves inox
Domaine Sylvie Esmonin
Gevrey-Chambertin